SN-Verlag Michael Steinert
An der Alster 21, 20099 Hamburg
Email: fischmagazin@snfachpresse.de
Phone: +49(40) 24 84 54 0
Food · Fachbuch
Kaviar: Ein Luxusartikel und seine Alternativen
The specialist book series "Basiswissen für den Fischfachmann" summarizes the popular specialist information series from FischMagazin. The series are clearly written, well illustrated, and provided with informative diagrams and tables.
Caviar: A luxury item and its alternatives
Contents:
Caviar. Dr. Manfred Klinkhardt
Format 170 x 240 mm, 42 pages. Softcover
Caviar: A luxury item and its alternatives
Contents:
- Production methods
- Markets
- Products
- Quality criteria
- Alternatives
- Future
Caviar. Dr. Manfred Klinkhardt
Format 170 x 240 mm, 42 pages. Softcover
Contact
Contacts
Publisher
Reader service
Katharina Neubauer
Leserservice
An der Alster 21, 20099 Hamburg
Email: katharina.neubauer@snfachpresse.de
Phone: +49(40) 24 84 54 44