SN-Verlag Michael Steinert
An der Alster 21, 20099 Hamburg
Email: fischmagazin@snfachpresse.de
Phone: +49(40) 24 84 54 0
Food · Fachbuch
Austern: Edle Muschel für Feinschmecker
The specialist book series "Basic Knowledge for Fish Specialists" compiles the popular specialist information series from FischMagazin. The series are written in an easy-to-understand style, well illustrated and provided with informative diagrams and tables.
Oysters: Noble Shellfish for Gourmets
Contents:
Oysters. Dr. Manfred Klinkhardt
Format 170 x 240 mm, 60 pages. Softcover
Oysters: Noble Shellfish for Gourmets
Contents:
- Biology and way of life
- Fishing and history of the oyster
- Production of oyster seed
- Culture methods for oyster farming
- Refinement and purification of oysters
- Important oyster-producing countries
- Products, quality standards and consumption
Oysters. Dr. Manfred Klinkhardt
Format 170 x 240 mm, 60 pages. Softcover
Contact
Contacts
Publisher
Reader service
Katharina Neubauer
Leserservice
An der Alster 21, 20099 Hamburg
Email: katharina.neubauer@snfachpresse.de
Phone: +49(40) 24 84 54 44